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Welcome to

Rose production

Jyounamagashi (Japanese traditional "petit four")

- Oslo, Norway

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Dahlia by needle tip chopsticks

Dahlia by needle tip chopsticks

Sakura series

Sakura series

Chrysanthemum series

Chrysanthemum series

Hortensia - limited summer edition

Hortensia - limited summer edition

How it's made: Jyounamagashi

How it's made: Jyounamagashi

For celebration....

For celebration....

Ringo (apple)-Mochi 林檎餅

Ringo (apple)-Mochi 林檎餅

Jyounamagashi (traditional Japanese "Petit four")

Jyounamagashi (traditional Japanese "Petit four")

Nerikiri dough

Nerikiri dough

Shiro An (white bean paste)

Shiro An (white bean paste)

Azuki Koshi-An (smooth red bean paste)

Azuki Koshi-An (smooth red bean paste)

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