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Welcome to
Rose production
Jyounamagashi (Japanese traditional "petit four")
- Oslo, Norway
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For celebration....
Sakura-mochi (Kansai style)桜餅
Shiro An (white bean paste)
Azuki Koshi-An (smooth red bean paste)
What to do with leftovers?: Pizza sauce and frozen bean into wrap.
How to cook and freeze beans
Don't underestimate beans....
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