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Welcome to
Rose production
Jyounamagashi (Japanese traditional "petit four")
- Oslo, Norway
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Japanese stuff
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Tips and Tricks
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PHOTO GALLERY: Edamame (fresh soy beans)
PHOTO GALLERY: Flower and people
PHOTO GALLERY: Pomegranate
PARTY TRICKS Healthy snack/dessert: fruits!
Orange boat - for lunch box
Apple bunny - for lunch box
PHOTO GALLERY: Berries
PHOTO GALLERY: Orange
Egg
Super food: Goya (bitter melon)
JAPANESE STUFF: Japanese mushroom
How to involve children in cooking?
How to avoid oxidation - apple
Onion
What to do with leftovers?: Pizza sauce and frozen bean into wrap.
NICE TO HAVE TOOL: Pressure cooker
How to cook and freeze beans
Don't underestimate beans....
How to fold and store plastic bag
Chanterelle/Kantarell sauté
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